Cook / Cashier

Cook / Cashier

Job Summary of Cook / Cashier:

This position is ideal for dependable and detail-oriented individuals who thrive in a fast-paced kitchen or guest-service environment. From preparing quality food to delivering exceptional hospitality, your role will contribute directly to maintaining the standards of cleanliness, service, and teamwork that define our restaurant.

Job Duties and Responsibilities of Cook / Cashier:

• Prepare and cook high-quality menu items to order.
• Maintain a clean and organized kitchen environment.
• Follow sanitation and safety procedures at all times.
• Assist with ingredient prep and restocking supplies.
• Demonstrate teamwork and strong communication within the kitchen staff.
• Provide friendly, accurate service at the front counter and drive-thru.
• Handle guest transactions and ensure accurate cash handling.
• Prepare frozen custard desserts to company standards.
• Maintain cleanliness of the lobby and service areas.

Qualifications and Experience of Cook / Cashier:

• Must be at least 16 years old.
• Previous experience in food service is a plus but not required.
• Strong attention to detail and commitment to cleanliness.
• Excellent communication and customer service skills.
• Ability to multitask and work efficiently in a team setting.
• Willingness to learn and follow company procedures.

Benefits of Cook / Cashier:

• Fun, team-oriented workplace with casual uniforms.
• Competitive wages based on experience and availability.
• 401(k) with matching contributions (age and eligibility requirements apply).
• Discounted health care options after one year of service.
• Paid time off for team members averaging 30+ hours per week.
• Flexible scheduling options to accommodate school or family needs.
• Paid training and advancement opportunities.
• Scholarship program for eligible team members.
• Family-friendly work environment with a strong team culture.

About Company:

Freddy’s Frozen Custard & Steakburgers, operated by M&M Custard, LLC, is dedicated to serving fresh, cooked-to-order meals and delicious frozen custard with a side of genuine hospitality. As a franchise built on teamwork and respect, we offer a work environment that promotes growth, learning, and a sense of belonging. Join us and experience a workplace where your efforts are valued and advancement is encouraged.